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Food Science

Resources for Food Science

Industry Research: Introduction

This guide was prepared by the Business subject specialist for the Dalhousie community. These resources have been selected as excellent starting points for academic research on industries. For further research assistance, please contact Dr. Joyline Makani

Page Contents:

  1. Industry Classifications
  2. Industry Profiles/Analysis
  3. Industry Ratios
  4. Market research
  5. Find Journal articles
  6. Identify Companies within an Industry
  7. Feedback Form

 

 

 

 

Image credit: www.joelane.com/homecomparisons.php

Related Guides: Company Research, Marketing & Advertising, Entrepreneurship, International Business/Country Research

Subject Guide

Sarah Jane Dooley's picture
Sarah Jane Dooley
Contact:
Your subject specialist Sarah Jane Dooley is on leave until January 2019.

For all research related inquiries:

Email Allison Fulford, Head of the Sexton Library (Allison.Fulford@dal.ca)

Sexton Design & Technology Library
3rd Floor, B Building,
1360 Barrington Street,
Halifax, NS
B3H 4R2
902.494.3255
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