Skip to main content

Food Science

Resources for Food Science

Food Legislation & Regulations and International Standards

Canadian Government Agencies: Food Science

Canadian Government Agencies: Agriculture and Fisheries

U.S. and International Agencies: Food Science

Assocations and Foundations

Subject Guide

Sarah Jane Dooley's picture
Sarah Jane Dooley
Contact:
Your subject specialist Sarah Jane Dooley is on leave until January 2019.

For all research related inquiries:

Email Allison Fulford, Head of the Sexton Library (Allison.Fulford@dal.ca)

Sexton Design & Technology Library
3rd Floor, B Building,
1360 Barrington Street,
Halifax, NS
B3H 4R2
902.494.3255
Website / Blog Page

Recommended Links